中餐 Chinese Food 冷菜（Cold Dishes）177種翻譯

中餐 Chinese Food 冷菜(Cold Dishes)翻譯

1. 白菜心拌蜇頭 Marinated Jellyfish and Chinese Cabbage

2. 白靈菇扣鴨掌 Mushrooms with Duck Webs

3. 拌豆腐絲 Shredded Tofu with Sauce

4. 白切雞 Sliced Boiled Chicken (Served with Soy Sauce, Ginger Sauce or Ginger and Scalion Sauce)

5. 拌雙耳 Tossed Black and White Fungus

6. 冰梅涼瓜 Bitter Melon in Plum Sauce

7. 冰鎮(zhèn)芥蘭 Iced Chinese Broccoli with Wasabi

8. 朝鮮辣白菜/朝鮮泡菜 Kimchi

9. 陳皮兔肉 Tangerine-Flavored Rabbit Meat

10. 川北涼粉 Tossed Clear Noodles in Chili Sauce

11. 刺身涼瓜 Bitter Melon with Wasabi

12. 豆豉多春魚 Shisamo in Black Bean Sauce

13. 夫妻肺片 Couple’s Sliced Beef in Chili Sauce

14. 干拌牛舌 Ox Tongue in Chili Sauce

15. 干拌順風(fēng) Pig Ear in Chili Sauce

16. 怪味牛腱 Special Flavored Beef Shank

17. 紅心鴨卷 Duck Meat Rolls with Duck Yolk

18. 姜汁皮蛋 Preserved Eggs in Ginger Sauce

19. 醬香豬蹄 Pig Feet in Brown Sauce

20. 醬肘花 Sliced Pig Knuckle in Brown Sauce

21. 金豆芥蘭 Chinese Broccoli with Soy Beans

22. 韭黃螺片 Sliced Sea Whelks with Chives

23. 老北京豆醬 Traditional Beijing Bean Paste

24. 老醋泡花生 Deep-Fried Peanuts Pickled in Vinegar

25. 涼拌金針菇 Golden Mushroom with Vegetable

26. 涼拌西芹云耳 Celery with White Fungus

27. 鹵水大腸 Marinated Pork Intestines

28. 鹵水豆腐 Marinated Tofu

29. 鹵水鵝頭 Marinated Goose Heads

30. 鹵水鵝翼 Marinated Goose Wings

31. 鹵水鵝掌 Marinated Goose Webs

32. 鹵水鵝胗 Marinated Goose Gizzard

33. 鹵水雞蛋 Marinated Eggs

34. 鹵水金錢肚 Marinated Beef Tripe

35. 鹵水牛腱 Marinated Beef Shank

36. 鹵水牛舌 Marinated Ox Tongue

37. 鹵水拼盤 Assorted Marinated Meat

38. 鹵水鴨肉 Marinated Boneless Duck

39. 蘿卜干毛豆 Pickled Turnip with Green Soy Bean

40. 櫻桃蘿卜蘸醬 Radish with Soy Bean Paste

41. 南瓜汁百合 Lily Bulb in Squash Sauce

42. 枸杞?jīng)龉?Bitter Gourd with Chinese Wolfberry

43. 麻辣肚絲 Shredded Pork Tripe in Chili Sauce

44. 美味牛筋 Beef Tendon

45. 蜜汁叉燒 Honey-Stewed BBQ Pork

46. 明爐燒鴨 Roast Duck

47. 泡菜什錦 Assorted Pickles

48. 酸甜泡菜 Sweet and Sour Pickled Vegetables

49. 泡椒鳳爪 Chicken Feet with Pickled Peppers

50. 皮蛋豆腐 Tofu with Preserved Eggs

51. 乳豬拼盤 Roast Suckling Pig

52. 珊瑚筍尖 Sweet and Sour Bamboo Shoots

53. 爽口西芹 Crispy Celery

54. 四寶烤麩 Marinated Wheat Gluten with Peanuts and Black Fungus

55. 松仁香菇 Black Mushrooms with Pine Nuts

56. 蒜茸海帶絲 Sliced Kelp in Garlic Sauce

57. 跳水木耳 Black Fungus with Pickled Capsicum

58. 拌海螺 Marinated Whelks and Cucumber

59. 五彩醬鵝肝 Goose Liver with White Gourd

60. 五香牛肉 Spiced Beef

61. 五香熏干 Spiced Smoked Dried Tofu

62. 五香熏魚 Spiced Smoked Fish

63. 五香云豆 Spiced Kidney Beans

64. 腌三文魚 Marinated Salmon

65. 鹽焗雞 Salt Baked Chicken

66. 鹽水蝦肉 Salted Shrimp Meat

67. 糟香鵝掌 Braised Goose Webs in Rice Wine Sauce

68. 釀黃瓜條 Pickled Cucumber Strips

69. 辣黃瓜條 Cucumber Strips with Chili Sauce

70. 春芽豆腐絲 Shredded Tofu with Sprouts

71. 圣女果 Cherry Tomatoes

72. 水果沙拉 Fresh Fruit Salad

73. 糟香毛豆 Green Soy Beans in Rice Wine Sauce

74. 米醋海蜇 Jellyfish in Vinegar

75. 鹵豬舌 Marinated Pig Tongue

76. 麻辣耳絲 Shredded Pig Ear in Chili Sauce

77. 三色中卷 Squid Rolls Stuffed with Bean, Ham and Egg Yolk

78. 蛋衣河鰻 Egg Rolls Stuffed with Eel

79. 鹽水鵝肉 Salted Goose Meat

80. 冰心苦瓜 Bitter Melon Salad

81. 五味九孔 Fresh Abalone in Spicy Sauce

82. 明蝦荔枝沙拉 Shrimps and Litchi Salad

83. 烏龍吐珠 Sea Cucumber with Quail Eggs

84. 五味牛腱 Spiced Beef Shank

85. 拌八爪魚 Marinated Octopus

86. 雞腳凍 Chicken Feet Jelly

87. 香蔥酥魚 Crispy Crucian Carp in Scallion Oil

88. 蒜汁鵝胗 Goose Gizzard in Garlic Sauce

89. 黃花素雞 Dried Tofu with Day Lily

90. 姜汁鮮魷 Fresh Squid in Ginger Sauce

91. 桂花糯米藕 Steamed Lotus Root Stuffed with Glutinous Rice

92. 鹵鴨冷切 Marinated Sliced Duck

93. 松田青豆 Songtian Green Beans

94. 色拉九孔 Abalone Salad

95. 涼拌花螺 Cold Sea Whelks with Dressing

96. 素鴨 Dried Tofu

97. 醬鴨 Duck in Brown Sauce

98. 麻辣牛筋 Spicy Beef Tendon

99. 麻辣牛展 Spicy Sliced Beef

100. 紅油百葉 Beef Tripe in Chili Oil

101. 醉雞 Liquor-Saturated Chicken

102. 可樂蕓豆 Kidney Beans in Coca-Cola

103. 桂花山藥 Chinese Yam with Osmanthus Sauce

104. 豆豉鯽魚 Crucian Carp with Black Bean Sauce

105. 水晶魚凍 Fish Aspic

106. 燒椒皮蛋 Preserved Eggs with Chili

107. 酸辣瓜條 Cucumber with Hot and Sour Sauce

108. 五香大排 Spiced Pork Ribs

109. 三絲木耳 Black Fungus with Cucumber and Vermicelli

110. 酸辣蕨根粉 Hot and Sour Fern Root Noodles

111. 小黃瓜蘸醬 Small Cucumber with Soy Bean Paste

112. 拌苦菜 Mixed Bitter Vegetables

113. 蕨根粉拌蟄頭 Fern Root Noodles with Jellyfish

114. 老醋黑木耳 Black Fungus in Vinegar

115. 清香苦苣 Endive with Sauce

116. 琥珀核桃 Honeyed Walnuts

117. 杭州風(fēng)鵝 Air-Dried Goose, Hangzhou Style

118. 香吃茶樹菇 Spicy Tea Tree Mushrooms

119. 琥珀花生 Honeyed Peanuts

120. 蔥油鵝肝 Goose Liver with Scallion and Chili Oil

121. 拌爽口海苔 Sea Moss with Sauce

122. 巧拌海茸 Mixed Seaweed

123. 蛋黃涼瓜 Bitter Melon with Egg Yolk

124. 龍眼風(fēng)味腸 Sausage Stuffed with Salty Egg

125. 水晶蘿卜 Sliced Turnip with Sauce

126. 臘八蒜茼蒿 Crown Daisy with Pickled Garlic

127. 香辣手撕茄子 Hand-Shredded Eggplant with Chili Sauce

128. 酥鯽魚 Crispy Crucian Carp

129. 水晶鴨舌 Duck Tongue Aspic

130. 鹵水鴨舌 Marinated Duck Tongue

131. 香椿鴨胗 Duck Gizzards with Chinese Toon

132. 鹵水鴨膀 Marinated Duck Wings

133. 鹵鴨胗 Marinated Duck Gizzards

134. 香糟鴨卷 Duck Rolls Marinated in Rice Wine

135. 當(dāng)歸鴨卷 Duck Rolls with Chinese Angelica

136. 剁椒鴨腸 Duck Intestines with Chili

137. 麻辣鴨膀絲 Shredded Spicy Duck Wings

138. 鹽水鴨肝 Salted Duck Liver

139. 水晶鵝肝 Goose Liver Aspic

140. 豉油乳鴿皇 Braised Pigeon with Black Bean Sauce

141. 酥海帶 Crispy Kelp

142. 脆蝦白菜心 Fried Shrimps with Chinese Cabbage

143. 香椿豆腐 Tofu with Chinese Toon

144. 拌香椿苗 Chinese Toon with Sauce

145. 糖醋白菜墩 Sweet and Sour Chinese Cabbage

146. 姜汁蟄皮 Jellyfish in Ginger Sauce

147. 韭菜鮮桃仁 Fresh Walnuts with Chinese Chives

148. 花生太湖銀魚 Taihu Silver Fish with Peanuts

149. 生腌百合南瓜 Marinated Lily Bulbs and Pumpkin

150. 醬鴨翅 Duck Wings in Brown Sauce

151. 蘿卜苗 Turnip Sprouts

152. 八寶菠菜 Spinach with Eight Delicacies

153. 竹筍青豆 Bamboo Shoots and Green Peas

154. 涼拌苦瓜 Bitter Melon in Sauce

155. 芥末木耳 Black Fungus with Mustard Sauce

156. 炸花生米 Deep-Fried Peanuts

157. 青椒花生米 Deep-Fried Peanuts with Green Pepper

158. 小魚花生 Fried Silver Fish with Peanuts

159. 德州扒雞 Braised Chicken, Dezhou Style

160. 芥末鴨掌 Duck Webs with Mustard

161. 清蒸火腿雞片 Steamed Sliced Chicken with Ham

162. 熏馬哈魚 Smoked Salmon

163. 三文魚刺身 Salmon Sashimi

164. 家常皮凍 Pork Skin Aspic

165. 大拉皮 Tossed Mung Clear Noodles in Sauce

166. 蒜泥白肉 Sliced Boiled Pork with Garlic Sauce

167. 魚露白肉 Sliced Boiled Pork in Anchovy Sauce

168. 醬豬肘 Pig Knuckle in Brown Sauce

169. 醬牛肉 Beef in Brown Sauce

170. 紅油牛筋 Beef Tendon in Chili Sauce

171. 鹵牛腩 Marinated Beef Brisket in Spiced Sauce

172. 泡椒鴨絲 Shredded Duck with Pickled Peppers

173. 拌茄泥 Mashed Eggplant with Garlic

174. 糖拌西紅柿 Tomato Slices with Sugar

175. 糖蒜 Pickled Sweet Garlic

176. 腌雪里蕻 Pickled Potherb Mustard

177. 涼拌黃瓜 Cucumber in Sauce