詢問菜式
1. What's the soup of today?
今天的靚湯是什么?
2. What are your chef 's specialties?
今天的廚師推薦菜是什么?
3. What vegetables have you got?
你們有什么蔬菜?
4. What's the price of your set menu?
你們套餐的價(jià)格是多少?
5. What kind of dish is it?
那是一道什么樣的菜?
6. Could you recommend some dishes?
你能推薦一些菜嗎?
7. Do you have vegetarian's dishes?
你們有素菜嗎?
8. I prefer something light.
我想來點(diǎn)兒清淡些的。
9. Can I have the same dish as that?
我能要和那個(gè)一樣的菜嗎?