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據(jù)新華社報道稱,中國人每年浪費的食物約等同于5000萬噸糧食。讓人更為震驚的大學生浪費的食物數(shù)量是全國平均量的兩倍。為了減少糧食浪費,許多高校食堂紛紛采取各種措施。通過提高飯菜的質量、提供小份菜等舉措鼓勵學生參與“光盤行動”。這些措施極大地提高了學生們節(jié)約食物的意識。很多學生表示要為杜絕食物浪費盡一己之力。
英文翻譯
According to Xinhua News Agency, the amount of food wasted by Chinese people every year is equivalent to about 50 million tons of grain. What is more shocking is that the amount of food wasted by college students is twice the national average. In order to reduce food waste, many university canteens have taken various measures. By improving the quality of meals and providing small portions of dishes, students are encouraged to participate in the "Clean Your Plate Campaign." These measures have greatly raised students' awareness of food conservation. Many students expressed their willingness to do their part to eliminate food waste.
重點詞匯解析
“食物浪費”:翻譯為“food waste”,這是一個常用的表達,指的是食物在生產、加工、運輸、銷售或消費過程中被丟棄或未充分利用的現(xiàn)象。
“光盤行動”:翻譯為“Clean Your Plate Campaign”,這是中國政府為了倡導節(jié)約糧食、減少浪費而發(fā)起的一項公益活動,意在鼓勵人們將餐盤中的食物吃光,不留下任何剩余。
“提高飯菜的質量”:翻譯為“improving the quality of meals”,“提高”在這里翻譯為“improving”,“飯菜的質量”翻譯為“the quality of meals”,整體意思是通過改進飯菜的制作工藝和原材料,使其口感和營養(yǎng)價值得到提升。
“提供小份菜”:翻譯為“providing small portions of dishes”,“提供”在這里翻譯為“providing”,“小份菜”翻譯為“small portions of dishes”,這是一種減少浪費的有效方式,因為人們可以根據(jù)自己的需求選擇適量的食物,避免浪費。
“節(jié)約食物的意識”:翻譯為“awareness of food conservation”,“節(jié)約”在這里翻譯為“conservation”,“意識”翻譯為“awareness”,整體意思是人們對于節(jié)約食物的重要性和必要性的認識和理解。