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2013年12月英語四級(jí)翻譯真題

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2013年12月英語四級(jí)翻譯真題
第一套:信息技術(shù)

【翻譯原文】:信息技術(shù)(Information Technology),正在飛速發(fā)展,中國公民也越來越重視信息技術(shù),有些學(xué)校甚至將信息技術(shù)作為必修課程,對(duì)這一現(xiàn)象大家持不同觀點(diǎn)。一部分人認(rèn)為這是沒有必要的,學(xué)生就應(yīng)該學(xué)習(xí)傳統(tǒng)的課程。另一部分人認(rèn)為這是應(yīng)該的,中國就應(yīng)該與時(shí)俱進(jìn)。不管怎樣,信息技術(shù)引起廣大人民的重視是一件好事。

【參考譯文】With full speed development of the information technology, Chinese citizens pay more and more attention to it. Some schools even take the information technology as a required course. For this phenomenon, different people have different opinion. Some people argue that it is not necessary to do this since the traditional courses are supposed to be learned. While some others hold the opposite view, they believe that China should keep pace with the times. No matter how, it is a good thing that information technology has drawn attention of the people.

第二套:茶

【翻譯原文】“你要茶還是咖啡?”是用餐人常被問到的問題。許多西方人會(huì)選咖啡,而中國人則會(huì)選茶。相傳,中國的一位帝王于五千年前發(fā)現(xiàn)了茶,并用來治病,在明清(The Qing Dynasties)期間,茶館遍布全國,飲茶在六世紀(jì)傳到日本,但直到18世紀(jì)才傳到歐美。如今,茶是世界上最流行的飲料(beverage)之一,茶是中國的瑰寶,也是中國傳統(tǒng)和文化的重要組成部分。、

【參考譯文】As for the dinning people, ”Tea or Coffee?” is a question frequently asked. Coffee is usually the Westerns’ first choice, while tea is the preferment of Chinese. Tradition has it that tea is found by one Chinese Emperor, who lived in 5000 years ago. At that time, tea is used to heal sickness. During Ming-Qing dynasties, teahouses are across the country. Tea drinking spread into Japanese as early as in the 6th century, yet it did not spread into Europe and America until the 18th century. Nowadays, tea is one of the most popular beverages all over the world. Tea is the treasure of China and the important component of Chinese tradition and culture.

第三套:中餐

【翻譯原文】很多人喜歡中餐,在中國,烹飪不僅被視為一種技能,而且也被視為一種藝術(shù)。精心準(zhǔn)備的中餐既可口又好看。烹飪技術(shù)和配料在中國各地差別很大。但好的烹飪都有一個(gè)共同點(diǎn),總是要考慮到顏色、味道、口感和營養(yǎng)(nutrition)。由于食物對(duì)健康至關(guān)重要,好的廚師總是努力在谷物,肉類和蔬菜之間取得平衡。所以中餐美味又健康。

【參考譯文】Many people like Chinese food. In China, cooking is not only regarded as a skill but also an art. The well/carefully-prepared Chinese food is tasty and good-looking. The way of cooking and ingredients selectionvary greatly across China. However, good cooking has one thing in common, that is, to always concern colors, smell, tastes and nutrition. As food is vital for man’s health, good cooks are always making efforts to maintain balance between grains meats and vegetables. Thus, Chinese food is delicious and healthy.

第四套:中國結(jié)

【翻譯原文】中國結(jié)最初是由手工藝人發(fā)明的,經(jīng)過數(shù)百年不斷的改進(jìn),已經(jīng)成為一種優(yōu)雅多彩的藝術(shù)和工藝。在古代,人們用它來記錄事件,但現(xiàn)在主要是用于裝飾的目的。 “結(jié)”在中文里意味這愛情丶婚姻和團(tuán)聚,中國結(jié)常常作為禮物交換或作用飾品祈求好運(yùn)和辟邪。這種形式的手工藝代代相傳,現(xiàn)在已經(jīng)在中國和世界各地越來越受歡迎。

【譯文參考】The Chinese knot was originally invented by the craftsmen. After hundreds of years of continuous improvement,has become a kind of elegant and colorful arts and crafts. In ancient times,people use it to record the event,but now used mainly for decorative purposes. The knot means love, marriage and reunion in Chinese,knot is often used for jewelry as a gift exchange or pray for good luck and ward off evil spirits,This form of handicrafts from generation to generation, it has become increasingly popular in China and around the world.

相關(guān)內(nèi)容:

2013年12月英語四級(jí)翻譯答案:茶(文都版)

2013年12月英語四級(jí)翻譯答案:中餐(新東方版)

2013年12月英語四級(jí)翻譯答案:信息技術(shù)(文都版)

2013年12月英語四級(jí)翻譯答案:中國結(jié)(新東方版)

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